This Peach Cobbler Protein Smoothie brings together juicy peaches, creamy oats, warm cinnamon, and a touch of vanilla for that just-baked flavor — no oven required. A scoop of PlantFusion Complete Protein (Vanilla Bean) makes it a balanced, filling snack or breakfast. It’s sweet, spiced, and creamy, with all the comfort of peach cobbler in a glass.

• 1 cup frozen peaches (or fresh, sliced + frozen overnight)
• 1/4 cup rolled oats (soaked 5 minutes if desired)
• 1 scoop PlantFusion Organic Protein (Vanilla Bean)
• 1 cup unsweetened almond milk (or milk of choice)
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1–2 teaspoons maple syrup or honey (optional, for extra sweetness)
• Ice as needed for thickness

Optional toppings: Crushed graham crackers, toasted oats, or chopped pecans

Directions:

1. Add peaches, oats, protein, almond milk, cinnamon, nutmeg, and maple syrup to a blender.
2. Blend on high until smooth and creamy. Adjust thickness with ice or extra milk.
3. Pour into a glass, sprinkle with crushed graham or oats for that “cobbler” touch, and enjoy immediately.

Storage + Serving Tips

• Storage: Best fresh, but can be refrigerated up to 24 hours. Shake or stir before drinking.
• Serving: Turn it into a smoothie bowl by topping with granola, extra peach slices, and pecans.
• Pro Tip: Use grilled or roasted peaches for a deeper, caramelized cobbler flavor.

1. Seasonal Peaches – Fresh or frozen peaches deliver fiber, vitamin C, and natural sweetness.
2. Cobbler Vibes – Oats, cinnamon, and vanilla mimic the cozy crumble topping.
3. Protein Boost – PlantFusion Vanilla protein adds balance and staying power.